Pictured here is the farm of Reuben and Mary, our first pick-up. Dogs barked and kids peaked around barn doors as we entered the yard. Never had I had cause or reason to enter the property of an Amish family. I felt honored and humbled. Honored to have the opportunity to visit and meet members of this private community at their home. And humbled by their sustainable lifestyle and the culture they have preserved amongst modern-day temptations.
I approach modestly after climbing down from the truck making eye connect with a cheerful smile. While reserved, their reception is warm and genuine.The little ones stare wondering, “who is this person?” I wink back hoping to catch a closer glimpse of their beautifully, uncomplicated life. Reuben was rinsing and packing the last of the eggplant order with the help of his two eldest daughters. He lingered after by the truck talking with me and the driver, Roger. roger hands Reuben a letter from his brother, Joe, across town….mail delivery! He gives us something to take back. We go there next. Reuben and Joe look like brothers with their big, blue eyes and curls which roll up under their straw hats. Joe and Rachel are part of a certified organic, Amish co-op called Greenfield Farms. They’ve been organic pretty much from their start in 2005. And were one of City Fresh’s first suppliers. They farm 11-acres testing their soil throughout the spring and summer for what organic fertilizers they need to input. But they plan to wean themselves off any applications and just go with straight manure and compost. Rachel nods and confirms, “yields are higher and the produce is bigger and tastier when we amend with manure in the fall and no organic fertilizers in the spring.”
Pictured to the left…A City Fresh Stop near a vacant lot in Cleveland. Love the mischievous grin of the little boy exiting the frame. I think he just ate a Sungold, cherry tomato 🙂